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Village Bakery NYC Deli Style High Fibre Bagel Thins 4pcs

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Village Bakery NYC Deli Style High Fibre Bagel Thins 4pcs

Wheat Gluten

Calcium Propionate

Ascorbic Acid

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Allergens in Village Bakery NYC Deli Style High Fibre Bagel Thins 4pcs

Gluten

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Ingredients

Wholemeal Wheat Flour, Water, Sourdough Culture (Rye), Fermented Rye, Wheat Gluten, Sugar, Yeast, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Sunflower Seeds, Salt, Rapeseed Oil, Brown Linseed, Preservative (Calcium Propionate), Wholegrain Spelt Wheat Flour, Wholegrain Wheat, Yellow Linseed, Psyllium Husk Powder, Flour Treatment Agent (Ascorbic Acid).

Nutritional information

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