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Essential Biscuits For Cheese

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (8) in Essential Biscuits For Cheese

Diphosphates

Refined Palm Oil

Fructose/Glucose Syrup

Mono- and Diacetyl Tartaric Acid Esters of MDG

Flavouring

Calcium Carbonate

Ammonium Carbonate

Sodium Carbonate

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Essential Biscuits For Cheese

Gluten

Sesame

Milk

Eggs (may contain traces)

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Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), palm oil (certified sustainable), sugar, wheatgerm, salt, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), barley malt extract, glucose syrup, poppy seeds, sesame seeds, autolysed yeast, barley malt flour, milk whey powder, black pepper, emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), flavouring, yeast

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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