Don’t have the app? Download for free:
Mr Kipling Custard Cream VIennese Whirls Cakes 4 Pack
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.
Additives and processes (11) in Mr Kipling Custard Cream VIennese Whirls Cakes 4 Pack
Diphosphates
Refined Palm Oil
Mono and Diglycerides of Fatty Acids
Flavouring
Beta-carotene
Inverted Sugar Syrup
Annatto
Maltodextrin
Oligofructose/inulin
Polyglycerol Esters of Fatty Acids
Sodium Carbonate
Open in the app to read about the additives.
Allergens in Mr Kipling Custard Cream VIennese Whirls Cakes 4 Pack
Gluten
Milk
Nuts (may contain traces)
Swap suggestions to Mr Kipling Custard Cream VIennese Whirls Cakes 4 Pack
Ingredients
Nutritional information
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
Don’t have the app? Download for free:
More products in the same category as Mr Kipling Custard Cream VIennese Whirls Cakes 4 Pack:
Read more
Report: UK Ultra-Processed Food Index 2026
Over 60% of UK foods are ultra-processed, with flavourings as the most common indicator. This...
Butter: which products are ultra-processed and which are not?
Brands like Flora, Lurpak, Anchor and Kerrygold are often called butter. However, not all of...
