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Sainsbury's Taste the Difference Limited Edition 2 Gunpowder Seasoned Flatbreads

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in Sainsbury's Taste the Difference Limited Edition 2 Gunpowder Seasoned Flatbreads

Diphosphates

Paprika Extract

Wheat Gluten

Carboxymethylcellulose

Calcium Carbonate

Citric Acid

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Allergens in Sainsbury's Taste the Difference Limited Edition 2 Gunpowder Seasoned Flatbreads

Gluten

Soya (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Green Chillies (3%), Spring Onions (3%), Extra Virgin Olive Oil (2%), Gunpowder Style Seasoning (2%) (Chilli Powder, Turmeric Powder, Gram Flour (Chickpeas, Yellow Split Peas), Sea Salt, Cumin Powder, Rice Flour, Dried Garlic, Red Pepper Flakes, Coriander Seed, Black Onion Seeds, Curry Leaf, Chilli Flakes, Fennel Powder, Paprika Extract), Yeast, Wheat Gluten, Spirit Vinegar, Wheat Flour, Stabiliser: Sodium Carboxy Methyl Cellulose; Raising Agents: Diphosphates, Sodium Carbonates; Fermented Wheat Flour, Dried Coriander, Salt, Acidity Regulator: Citric Acid; Wheat Starch. <br>Packaged in a protective atmosphere

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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