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Al'Fez Turkish Style Kebab Flatbread 200g

Al'Fez Turkish Style Kebab Flatbread 200g

Al'Fez Turkish Style Kebab Flatbread 200g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Al'Fez Turkish Style Kebab Flatbread 200g


Diphosphates


Wheat Gluten


Carboxymethylcellulose


Calcium Phosphates


Potassium Sorbate


Calcium Propionate


Citric Acid


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Allergens in Al'Fez Turkish Style Kebab Flatbread 200g

Gluten


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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Rapeseed Oil, Extra Virgin Olive Oil (2%), Yeast, Spirit Vinegar, Wheat Gluten, Stabiliser (Cellulose Gum), Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Preservatives (Potassium Sorbate, Calcium Propionate), Salt, Acidity Regulator (Citric Acid), Wheat Starch, Wheat Flour

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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