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No.1 Chocolate Marc de Champagne Pearls

No.1 Chocolate Marc de Champagne Pearls

No.1 Chocolate Marc de Champagne Pearls is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in No.1 Chocolate Marc de Champagne Pearls


Flavouring


Fructose/Glucose Syrup


Inverted Sugar Syrup


Lecithin


Sorbic Acid


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Allergens in No.1 Chocolate Marc de Champagne Pearls

Milk


Soya


Nuts (may contain traces)

Peanuts (may contain traces)

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Ingredients

Dark chocolate (28%) (sugar, cocoa mass, cocoa butter), milk chocolate (28%) (sugar, cocoa mass, whole milk powder, cocoa butter, flavouring), sugar, cocoa butter, glucose syrup, whole milk powder, evaporated milk, invert sugar syrup, cocoa mass, Marc de Champagne (3%), brandy, emulsifiers (soya lecithin, rapeseed lecithin), colour (iron oxides and iron hydroxides), preservative (sorbic acid), orange oil, flavouringDark chocolate contains cocoa solids 54% minimum.Milk chocolate contains cocoa solids 40% minimum, milk solids 20% minimum.Fairtrade cocoa may be mixed with non-certified cocoa, on a mass balance basis. Visit info.fairtrade.net/sourcing

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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