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Sainsbury's 270g Cherry Bakewell Loaf, Taste the Difference

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (14) in Sainsbury's 270g Cherry Bakewell Loaf, Taste the Difference

Diphosphates

Sodium Stearoyl-2-Lactylate (SSL)

Fructose/Glucose Syrup

Pectin

Anthocyanin

Natural Flavouring

Refined Palm Oil

Glycerol

Mono and Diglycerides of Fatty Acids

Polyglycerol Esters of Fatty Acids

Flavouring

Citric Acid

Sodium Citrates

Potassium Sorbate

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Allergens in Sainsbury's 270g Cherry Bakewell Loaf, Taste the Difference

Gluten

Eggs

Milk

Nuts

Peanuts (may contain traces)

Soya (may contain traces)

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Ingredients

Sugar, Morello Cherry Jam (20%) (Glucose-Fructose Syrup, Morello Cherries, Gelling Agent: Pectin; Colour: Anthocyanins; Acidity Regulators: Citric Acid, Sodium Citrates; Flavouring, Blackcurrant Extract, Carrot Extract), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Egg, Rapeseed Oil, Whole Cows' Milk, Flaked Almonds (3.5%), Palm Oil, Humectant: Glycerol; Raising Agents: Diphosphates, Sodium Carbonates; Emulsifiers: Sodium Stearoyl-2-Lactylate, Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Palm Kernel Oil, Preservative: Potassium Sorbate; Flavouring.

Nutritional information

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