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Tesco Finest Pork & Calabrian Chilli Cocktail Sausages With Red Wine Glaze 160g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Tesco Finest Pork & Calabrian Chilli Cocktail Sausages With Red Wine Glaze 160g

Diphosphates

Paprika Extract

Dextrose/Glucose

Flavouring

Sodium Metabisulfite

Sodium Nitrite

Sodium Ascorbate

Ascorbic Acid

Citric Acid

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Nutri-Score

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Where to buy

Tesco

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Allergens in Tesco Finest Pork & Calabrian Chilli Cocktail Sausages With Red Wine Glaze 160g

Sulphites

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Ingredients

Pork and Calabrian Chilli Cocktail Sausages (75%) [Pork, Water, Rice Flour, Gram Flour, Smoked Paprika, Sea Salt, Paprika, Calabrian Hot Pepper, Tomato Flake, Stabilisers (Tetrapotassium Diphosphate, Disodium Diphosphate), Black Pepper, Colour (Paprika Extract), Chilli Powder, Salt, Maize Starch, Preservatives (Sodium Metabisulphite, Sodium Nitrite), Dextrose, Sunflower Oil, Flavouring, Antioxidants (Sodium Ascorbate, Ascorbic Acid), Acidity Regulator (Citric Acid)], Red Wine Glaze (25%) [Water, Red Wine (Sulphites), Brown Sugar, Red Onion, Red Wine Vinegar, Onion Purée, Beef Extract, Tomato Paste, Cornflour, Yeast Extract, Garlic Powder, Rosemary, Bay Leaf].

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