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Nestlé Cheerios Multigrain Hoop Breakfast Cereal 500g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Nestlé Cheerios Multigrain Hoop Breakfast Cereal 500g

Inverted Sugar Syrup

Annatto

Calcium Carbonate

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Nutri-Score

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Where to buy

Widely available

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Allergens in Nestlé Cheerios Multigrain Hoop Breakfast Cereal 500g

Gluten

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Ingredients

Whole Grain Oat Flour (32.0%), Whole Grain Wheat Flour (29.7%), Whole Grain Barley Flour (18.3%), Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Vitamin B3, Iron, Vitamin B9, Vitamin B1) (7.0%), Invert Sugar Syrup, Calcium Carbonate, Sunflower Oil, Molasses, Salt, Colours (Carotene, Annatto Norbixin), Caramelised Sugar Syrup, Antioxidant: Tocopherols, Iron, Vitamin C, B3, B5, B9, D, B6, B2

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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