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Sainsbury's Sausages & Mash 400g (Serves 1)

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Sainsbury's Sausages & Mash 400g (Serves 1)

Dextrose/Glucose

Triphosphates

Fructose/Glucose Syrup

Pectin

Citric Acid

Sodium Citrates

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Sausages & Mash 400g (Serves 1)

Gluten

Milk

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Ingredients

Potato, Pork Sausage (20%) (Pork, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Salt, Rapeseed Oil, Dextrose, Beef Casing, Stabiliser: Triphosphates; White Pepper, Dried Parsley, Mace, Yeast Extract, Ginger Powder, Dried Sage, Nutmeg), Water, Onion, Salted Butter (Butter (Cows' Milk), Salt), Whole Cows' Milk, Beef Stock (Beef Extract, Water, Onion Powder, Salt, Concentrated Carrot Juice, Tomato Purée), Redcurrant Jelly (Glucose-Fructose Syrup, Concentrated Redcurrant Juice, Acidity Regulators: Citric Acid, Sodium Citrates; Gelling Agent: Pectin; Sugar, Water), Cornflour, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Tomato Purée, Salt, Rapeseed Oil, Beef Gelatine, Caramelised Sugar Powder, White Pepper, Black Pepper, Red Wine Vinegar. Sausages filled into beef collagen casings.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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