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Sainsbury's Mushroom Pappardelle, Taste the Difference 400g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in Sainsbury's Mushroom Pappardelle, Taste the Difference 400g

Flavouring

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Allergens in Sainsbury's Mushroom Pappardelle, Taste the Difference 400g

Gluten

Milk

Soya

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Ingredients

Cooked Pappardelle Pasta (Water, Durum Wheat Semolina), Whole Cows' Milk, Mushroom (7%), Portobello Mushrooms (6%), Mushroom, Single Cream (Cows' Milk), White Wine (4.5%), Extra Mature Cheddar Cheese (4%) (Cows' Milk), Water, Miso Butter (2.5%) (Butter (Cows' Milk), Water, Mushroom, Soya Bean, Mushroom Concentrate, Rice, Salt, Yeast Extract, Sugar, Flavouring, Cornflour), Onion, Salted Butter (Cows' Milk), Garlic Purée, Cornflour, Parsley, Rapeseed Oil, Lemon Juice, Mushroom Juice, Porcini Mushroom Powder, Salt, Sugar, Thyme, Lemon Zest, Black Pepper.

Nutritional information

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