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Sainsbury's Cappuccino Coffee Sponge Swiss Roll Cake, Taste the Difference 235g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in Sainsbury's Cappuccino Coffee Sponge Swiss Roll Cake, Taste the Difference 235g

Diphosphates

Fructose/Glucose Syrup

Glycerol

Refined Palm Oil

Mono and Diglycerides of Fatty Acids

Dextrose/Glucose

Polyglycerol Esters of Fatty Acids

Calcium Carbonate

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Allergens in Sainsbury's Cappuccino Coffee Sponge Swiss Roll Cake, Taste the Difference 235g

Milk

Gluten

Eggs

Nuts (may contain traces)

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Ingredients

Coffee Buttercream (41%) (Butter (Cows' Milk), Sugar, Glucose Syrup, Rapeseed Oil, Palm Stearin, Humectant: Glycerol; Palm Oil, Coffee, Cornflour, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Egg, Dextrose, Fat Reduced Cocoa Powder*, Glucose Syrup, Pasteurised Free Range Egg White, Humectant: Glycerol; Skimmed Cows' Milk Powder, Raising Agents: Diphosphates, Potassium Carbonates; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids. <br>*This Sainsbury’s product supports responsible cocoa farming. Rainforest Alliance Certified cocoa is grown with care for people and the environment. Find out more at www.ra.org*Rainforest Alliance Certified. Find out more at www.ra.org

Nutritional information

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