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Elephant Atta Chapattis 360g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (11) in Elephant Atta Chapattis 360g

Diphosphates

Refined Palm Oil

Glycerol

Mono and Diglycerides of Fatty Acids

Carboxymethylcellulose

Guar Kernel Flour

Dextrose/Glucose

Sodium Carbonate

Malic Acid

Potassium Sorbate

Calcium Propionate

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Elephant Atta Chapattis 360g

Gluten

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Ingredients

Wheat Flour (Vitamin B1, Niacin, Calcium and Iron), Water, Palm Oil, Humectant: Glycerin, Raising Agents: E450, E500, Acidity Regulator: Malic Acid, Emulsifier: E471, Stabilisers: E466, E412, Preservatives: E202, E282, Dextrose, Salt

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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