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Sainsbury's Free From Stem Ginger & Dark Chocolate Cookies, Taste the Difference 150g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in Sainsbury's Free From Stem Ginger & Dark Chocolate Cookies, Taste the Difference 150g

Lecithin

Flavouring

Inverted Sugar Syrup

Xanthan Gum

Sodium Carbonate

Ammonium Carbonate

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Allergens in Sainsbury's Free From Stem Ginger & Dark Chocolate Cookies, Taste the Difference 150g

Gluten

Soya

Milk

Nuts (may contain traces)

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Ingredients

Belgian Dark Chocolate (35%) (Sugar, Cocoa Mass*, Cocoa Butter*, Emulsifier: Soya Lecithin; Flavouring), Candied Stem Ginger (17%) (Ginger, Sugar), Salted Butter (13%) (Butter (Cows' Milk), Salt), Cornflour, Sugar, Tapioca Flour, Gluten Free Oats, Rice Flour, Partially Inverted Sugar Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Ginger Powder, Cinnamon Powder, Nutmeg, Stabiliser: Xanthan Gum; Lemon Oil. <br>*This Sainsbury's product supports more responsible cocoa farming. Rainforest Alliance Certified cocoa is grown with care for people and the environment. For more information: www.ra.orgDark Chocolate contains: Cocoa Solids 47% minimum.

Nutritional information

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