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The BAKERY at ASDA The Bakery at  6 Sultana Scones

The BAKERY at ASDA The Bakery at 6 Sultana Scones

The BAKERY at ASDA The Bakery at 6 Sultana Scones is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in The BAKERY at ASDA The Bakery at 6 Sultana Scones


Diphosphates


Glycerol


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Allergens in The BAKERY at ASDA The Bakery at 6 Sultana Scones

Eggs


Milk


Gluten


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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sultanas (16%), Unsalted Butter (Milk) (13%), Water, Sugar, Skimmed Milk Powder, Humectant (Glycerol), Raising Agents (Diphosphates, Sodium Carbonates), Free Range Egg

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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