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ASDA The Bakery The Bakery Chocolate Swiss Roll

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in ASDA The Bakery The Bakery Chocolate Swiss Roll

Diphosphates

Fructose/Glucose Syrup

Glycerol

Lecithin

Flavouring

Dextrose/Glucose

Mono and Diglycerides of Fatty Acids

Calcium Lactate

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Allergens in ASDA The Bakery The Bakery Chocolate Swiss Roll

Milk

Eggs

Soya

Gluten

Nuts (may contain traces)

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Ingredients

Chocolate Buttercream (38%) [Unsalted Butter (Milk), Glucose Syrup, Icing Sugar, Humectant (Glycerol), Sugar, Cocoa Mass, Fat-Reduced Cocoa Powder, Wheat Starch, Milk Chocolate (3%) [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring], Maize Starch, Salt, Dried Egg White], Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Pasteurised Whole Egg, Humectant (Glycerol), Fat-Reduced Cocoa Powder, Dextrose, Whey Powder (Milk), Raising Agents (Diphosphates, Sodium Carbonates), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lecithins), Glucose Syrup, Salt, Acidity Regulator (Calcium Lactate)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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