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The BAKERY at ASDA The Bakery 4 All-Butter Croissants

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in The BAKERY at ASDA The Bakery 4 All-Butter Croissants

Ascorbic Acid

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Allergens in The BAKERY at ASDA The Bakery 4 All-Butter Croissants

Milk

Gluten

Eggs

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Unsalted Butter (Milk) (18%), Water, Sugar, Salt, Yeast, Pasteurised Whole Egg, Flour Treatment Agent (Ascorbic Acid)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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