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The BAKERY at ASDA 5 Sugar Ring Donuts

The BAKERY at ASDA 5 Sugar Ring Donuts

The BAKERY at ASDA 5 Sugar Ring Donuts is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in The BAKERY at ASDA 5 Sugar Ring Donuts


Refined Palm Oil


Mono and Diglycerides of Fatty Acids


Vegetable protein


Calcium Carbonate


Calcium Phosphates


Ascorbic Acid


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Nutri-Score

Nutri-Score D The BAKERY at ASDA 5 Sugar Ring Donuts has a Nutri-Score of D.

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Where to buy

  • ASDA
The BAKERY at ASDA 5 Sugar Ring Donuts and other products from this brand are available at ASDA.

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Allergens in The BAKERY at ASDA 5 Sugar Ring Donuts

Gluten


Nuts (may contain traces)


Milk (may contain traces)


Peanuts (may contain traces)


Sesame (may contain traces)


Soya (may contain traces)


Celery (may contain traces)


Sulphites (may contain traces)


Eggs (may contain traces)


Mustard (may contain traces)

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Vegetable Oils [Palm, Rapeseed], Caster Sugar, Sugar, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono and Diacetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids), Raising Agents (Calcium Phosphates, Sodium Carbonates, Potassium Carbonates), Salt, Wheat Protein, Flour Treatment Agent (Ascorbic Acid)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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