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Dr Schar Gluten Free Vitality Loaf 350G

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Dr Schar Gluten Free Vitality Loaf 350G

Hydroxypropylmethylcellulose

Natural Flavouring

Calcium Citrate

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Nutri-Score

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Where to buy

ASDA
Sainsbury's
Tesco

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Allergens in Dr Schar Gluten Free Vitality Loaf 350G

Soya (may contain traces)

Lupin (may contain traces)

Mustard (may contain traces)

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Ingredients

Water, Maize Starch, Sourdough 15% (Rice Flour, Water), Rice Flour 8%, Flax Seeds 5.5%, Sunflower Seeds 5.5%, Vegetable Fibre (Psyllium), Whole Rice Flour 3.3%, Yeast 2.5%, Quinoa Flour 2.4%, Sunflower Oil, Sorghum Flour 2.2%, Thickener: Hydroxypropyl Methyl Cellulose, Natural Flavouring, Iodized Salt (Salt, Potassium Iodide), Chestnut Flour 0.8%, Whole Millet Flour 0.5%, Calcium Citrate

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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