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The BAKERY at ASDA The Bakery 4 Glazed Donuts

The BAKERY at ASDA The Bakery 4 Glazed Donuts

The BAKERY at ASDA The Bakery 4 Glazed Donuts is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (10) in The BAKERY at ASDA The Bakery 4 Glazed Donuts


Sodium Stearoyl-2-Lactylate (SSL)


Diphosphates


Fructose/Glucose Syrup


Palm Oil


Lecithin


Mono and Diglycerides of Fatty Acids


Dextrose/Glucose


Calcium Carbonate


Calcium Phosphates


Ascorbic Acid


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Allergens in The BAKERY at ASDA The Bakery 4 Glazed Donuts

Soya


Gluten


Milk


Nuts (may contain traces)

Peanuts (may contain traces)

Sulphites (may contain traces)

Mustard (may contain traces)

Celery (may contain traces)

Eggs (may contain traces)

Sesame (may contain traces)

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Glaze (13%) [Icing Sugar, Water, Sugar, Dried Glucose Syrup, Palm Kernel Oil, Coconut Oil, Palm Oil, Emulsifier (Lecithins)], Palm Oil, Rapeseed Oil, Yeast, Cornflour, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Dextrose, Sugar, Raising Agents (Potassium Carbonates, Diphosphates, Calcium Phosphates), Skimmed Milk Powder, Salt, Soya Flour, Flour Treatment Agent (Ascorbic Acid)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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