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Thomas Fudge’s 130g Biscuits Raspberry & Almond Flavour Viennese Swirls

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Thomas Fudge’s 130g Biscuits Raspberry & Almond Flavour Viennese Swirls

Fructose/Glucose Syrup

Inverted Sugar Syrup

Pectin

Refined Palm Oil

Flavouring

Lecithin

Calcium Carbonate

Sodium Citrates

Citric Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Thomas Fudge’s 130g Biscuits Raspberry & Almond Flavour Viennese Swirls

Gluten

Milk

Soya

Nuts (may contain traces)

Peanuts (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Butter (26%) (Milk, Salt), Sugar, Raspberry Jam (12%) [Glucose-Fructose Syrup, Invert Sugar Syrup, Sugar, Concentrated Raspberry Purée, Gelling Agent: Pectin; Acidity Regulators: Sodium Citrates, Citric Acid], Sustainable Palm Oil, Sustainable Palm Kernel Oil, Cornflour, Dried Whole Milk, Dried Skimmed Milk, Salt, Flavourings, Emulsifier (Soya Lecithin)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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