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M&S Duck Spring Rolls

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in M&S Duck Spring Rolls

Hydroxypropylmethylcellulose

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Allergens in M&S Duck Spring Rolls

Gluten

Sesame

Soya

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Ingredients

Duck (20%) · Hoisin Dip (15%) · Wheatflour* · Rapeseed Oil · Carrots (8%) · Rice Flour · Water Chestnuts · Beansprouts · Water · Spring Onions · Sugar · Soybeans · Potato Starch · Salt · Ginger Purée · Toasted Sesame Oil · Garlic Purée · Red Wine Vinegar · Rice Wine · Ground Spices (Cinnamon · Fennel · Aniseed · Chilli Powder · Black Pepper · Cloves · Ginger · Star Anise) · Plum Purée (Plums · Sugar) · Cornflour · Stabiliser: E464 · Wheat · Tomato Paste · Caramelised Sugar Syrup.Hoisin Dip contains Water · Sugar · Rice Wine · Plum Purée (Plums · Sugar) · Cornflour · Salt · Tomato Paste · Garlic Purée · Caramelised Sugar Syrup · Soybeans · Wheat · Ground Spices (Ginger · Cinnamon · Fennel · Star Anise · Cloves · Black Pepper · Aniseed) · Toasted Sesame Oil. *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid. Contains alcohol. May contain bones.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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