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M&S Gastropub Steak and Kidney Suet Crust Pie By Tom

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in M&S Gastropub Steak and Kidney Suet Crust Pie By Tom

Diphosphates

Refined Palm Oil

Sodium Carbonate

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Allergens in M&S Gastropub Steak and Kidney Suet Crust Pie By Tom

Celery

Gluten

Milk

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Ingredients

Cooked British Beef (27%) · Wheatflour* · Red Wine (18%) · Water · Palm Oil · Beef Kidney (6%) · Brandy (4%) · Beef Stock (Water · Beef Bones · Tomato Paste · Onions · Carrots) · Beef Dripping · Onions · Carrots · Celery · Mushrooms · Garlic Purée · Salt · Tomato Purée · Raising Agent: E450, Sodium Bicarbonate · White Wine Vinegar · Sugar · Molasses · Cracked Black Pepper · Thyme · Unsalted Butter (Milk) · Sunflower Oil. *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid. Contains alcohol. Take care, this product will be particularly hot after cooking.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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