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M&S All Butter Pains Au Chocolat

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in M&S All Butter Pains Au Chocolat

Lecithin

Fermented Flour

Ascorbic Acid

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Nutri-Score

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Where to buy

Ocado
M&S

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Allergens in M&S All Butter Pains Au Chocolat

Eggs

Gluten

Milk

Soya

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Ingredients

Wheatflour · Butter (Milk) (23%) · Dark Chocolate (21%) (Sugar · Cocoa Mass · Cocoa Butter · Emulsifier: Lecithin (Soya)) · Sugar · Yeast · Water · Dried Wheat Gluten · Pasteurised Egg · Dried Whole Milk · Salt · Dried Fermented Wheatflour · Flour Treatment Agent: Ascorbic Acid. To avoid danger of suffocation, keep this wrapper away from babies and small children.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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