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M&S Royally Good Victoria Mini Sandwich Cakes

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (13) in M&S Royally Good Victoria Mini Sandwich Cakes

Diphosphates

Propylene Glycol Esters of Fatty Acids

Sodium Stearoyl-2-Lactylate (SSL)

Fructose/Glucose Syrup

Pectin

Glycerol

Modified Starch

Mono and Diglycerides of Fatty Acids

Wheat Gluten

Refined Palm Oil

Natural Flavouring

Citric Acid

Sodium Carbonate

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Allergens in M&S Royally Good Victoria Mini Sandwich Cakes

Eggs

Gluten

Milk

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Ingredients

Sugar · Wheatflour* · Pasteurised Egg · Butter Oil (Milk) · Strawberry Jam (Strawberry Purée · Sugar · Glucose-Fructose Syrup · Acidity Regulator: Citric Acid, E331 (iii) · Gelling Agent: Pectin (from Fruit)) · Water · Unsalted Butter (Milk) · Humectant: Glycerol · Modified Maize Starch · Rapeseed Oil · Dried Whole Milk · Dried Whey (Milk) · Raising Agent: E450, Sodium Bicarbonate, E341(i) · Emulsifier: E477, E471, E481 · Cornflour · Wheat Gluten · Palm Oil · Natural Flavouring · Salt. *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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