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M&S Lemon Curd Lemon Drizzle Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in M&S Lemon Curd Lemon Drizzle Cake

Diphosphates

Sodium Stearoyl-2-Lactylate (SSL)

Agar

Glycerol

Mono and Diglycerides of Fatty Acids

Polyglycerol Esters of Fatty Acids

Sodium Carbonate

Citric Acid

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Allergens in M&S Lemon Curd Lemon Drizzle Cake

Eggs

Gluten

Milk

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Ingredients

Sugar · Wheatflour* · Pasteurised Egg · Lemon Curd (10%) (Sugar · Pasteurised Egg · Butter (Milk) · Concentrated Sicilian Lemon Juice · Lemon Zest · Gelling Agent: Agar · Salt · Sicilian Lemon Oil) · Lemon Juice (7%) · Rapeseed Oil · Butter (Milk) · Low Fat Yogurt (Milk) · Humectant: Glycerol · Whole Milk · Lemon Zest · Raising Agent: E450, Sodium Bicarbonate · Emulsifier: E481, E471, E475 · Acidity Regulator: Citric Acid · Salt · Rowanberry Extract.*Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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