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Waitrose Cooks Ingredients Chocolate icing

Waitrose Cooks Ingredients Chocolate icing

Waitrose Cooks Ingredients Chocolate icing is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (8) in Waitrose Cooks Ingredients Chocolate icing


Refined Palm Oil


Inverted Sugar Syrup


Mono and Diglycerides of Fatty Acids


Lecithin


Xanthan Gum


Flavouring


Potassium Sorbate


Citric Acid


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Nutri-Score

Nutri-Score E Waitrose Cooks Ingredients Chocolate icing has a Nutri-Score of E.

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Where to buy

  • Waitrose
Waitrose Cooks Ingredients Chocolate icing and other products from this brand are available at Waitrose.

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Allergens in Waitrose Cooks Ingredients Chocolate icing

Soya


Eggs (may contain traces)


Milk (may contain traces)


Nuts (may contain traces)

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Ingredients

Sugar, palm oil (certified sustainable), water, fat reduced cocoa powder (9%), humectant (vegetable glycerol), invert sugar syrup, emulsifiers (mono- and diglycerides of fatty acids,soya lecithin), salt, preservative (potassium sorbate), acidity regulator (citric acid), stabiliser (xanthan gum), rapeseed oil, antioxidant (tocopherol-rich extract)Fairtrade cocoa may be mixed with non-certified cocoa, on a mass balance basis. Visit info.fairtrade.net/sourcing

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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