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Terry's Chocolate Orange Exploding Candy Minis Easter Egg 91g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Terry's Chocolate Orange Exploding Candy Minis Easter Egg 91g

Polyglycerol polyricinoleate

Refined Palm Oil

Fructose/Glucose Syrup

Lecithin

Flavouring

Carbon Dioxide

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Nutri-Score

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Where to buy

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Allergens in Terry's Chocolate Orange Exploding Candy Minis Easter Egg 91g

Soya

Milk

Gluten (may contain traces)

Nuts (may contain traces)

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Ingredients

Sugar, Cocoa Mass, Cocoa Butter, Skimmed Milk Powder, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Glucose Syrup, Emulsifiers (Soya Lecithins, E476), Lactose (from Milk), Orange Oil, Flavouring, Carbon Dioxide, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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