Don’t have the app? Download for free:

Co-op Love Easter 4 Sprinkle Doughnuts

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (11) in Co-op Love Easter 4 Sprinkle Doughnuts

Sodium Stearoyl-2-Lactylate (SSL)

Refined Palm Oil

Mono and Diglycerides of Fatty Acids

Lecithin

Dextrose/Glucose

Lutein

Acacia Gum

Flavouring

Calcium Carbonate

Potassium Carbonate

Ascorbic Acid

Open in the app to read about the additives.

Nutri-Score

Open in the app to view full nutritional information.

Where to buy

Co-op

Open in the app to see prices.

Allergens in Co-op Love Easter 4 Sprinkle Doughnuts

Gluten

Milk

Soya

Swap suggestions to Co-op Love Easter 4 Sprinkle Doughnuts

Open in the app to see swap suggestions based on your preferences.

Ingredients

Wheat Flour (Wheat (allergen) Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed, Palm Kernel, Coconut), Water, Sugar, Cornstarch, Yeast, Emulsifiers (Mono- and diglycerides of fatty acids - Vegetable, Sodium stearoyl-2-lactylate, Lecithins (Rapeseed), Beetroot Juice from Concentrate, Lecithins (Sunflower)), Dextrose, Raising Agents (Potassium Carbonate, Dicalcium Diphosphate, Monocalcium Phosphate), Skimmed Milk (allergen) Powder, Colours (Calcium Carbonate, Beetroot Red, Lutein, Spirulina), Salt, Soya (allergen) Flour, Glazing Agent (Acacia Gum), Flavourings, Flour Treatment Agent (Ascorbic Acid)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as Co-op Love Easter 4 Sprinkle Doughnuts: