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ASDA Victoria Sponge Loaf
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.
Additives and processes (18) in ASDA Victoria Sponge Loaf
Sodium Stearoyl-2-Lactylate (SSL)
Potassium Hydroxide
Fructose/Glucose Syrup
Flavouring
Pectin
Anthocyanin
Glycerol
Modified Starch
Dextrose/Glucose
Mono and Diglycerides of Fatty Acids
Polyglycerol Esters of Fatty Acids
Refined gluten
Xanthan Gum
Refined Palm Oil
Citric Acid
Sodium Citrates
Sodium Phosphates
Potassium Sorbate
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Nutri-Score
ASDA Victoria Sponge Loaf has a Nutri-Score of E.
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Where to buy
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ASDA
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Allergens in ASDA Victoria Sponge Loaf
Eggs
Milk
Gluten
Peanuts (may contain traces)
Mustard (may contain traces)
Celery (may contain traces)
Nuts (may contain traces)
Sulphites (may contain traces)
Soya (may contain traces)
Sesame (may contain traces)
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Ingredients
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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