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Yorkshire Baking Company Deliciously Cherry Mega Loaf Cake

Yorkshire Baking Company Deliciously Cherry Mega Loaf Cake

Yorkshire Baking Company Deliciously Cherry Mega Loaf Cake is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (11) in Yorkshire Baking Company Deliciously Cherry Mega Loaf Cake


Erythrosine


Potassium Hydroxide


Fructose/Glucose Syrup


Refined Palm Oil


Polyglycerol Esters of Fatty Acids


Mono and Diglycerides of Fatty Acids


Xanthan Gum


Lutein


Potassium Sorbate


Citric Acid


Sulphur Dioxide


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Allergens in Yorkshire Baking Company Deliciously Cherry Mega Loaf Cake

Eggs


Gluten


Milk


Sulphites


Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Fortified Wheat Flour (With Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Sugar, Whole Egg, Cherries (18%) (Cherries, Glucose-Fructose Syrup, Potassium Sorbate (E202), Citric Acid (E330), Erythrosine (E127), sulphur Dioxide (E220) (Sulphites)), Vegetable Oil (Palm, Rapeseed), Glycerine, Milk Powder, Emulsifiers (E475, E471), Acidity Regulator (E330, E525), Raising Agents (E450(i), E500(ii)), Salt, Preservative (E202), Natural Vanilla Flavour, Stabiliser (E415), Colour (E160, E161b)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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