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Yorkshire Baking Company Deliciously Cherry Mega Loaf Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (11) in Yorkshire Baking Company Deliciously Cherry Mega Loaf Cake

Erythrosine

Potassium Hydroxide

Fructose/Glucose Syrup

Refined Palm Oil

Polyglycerol Esters of Fatty Acids

Mono and Diglycerides of Fatty Acids

Xanthan Gum

Lutein

Potassium Sorbate

Citric Acid

Sulphur Dioxide

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Nutri-Score

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Where to buy

ASDA

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Allergens in Yorkshire Baking Company Deliciously Cherry Mega Loaf Cake

Eggs

Gluten

Milk

Sulphites

Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Fortified Wheat Flour (With Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Sugar, Whole Egg, Cherries (18%) (Cherries, Glucose-Fructose Syrup, Potassium Sorbate (E202), Citric Acid (E330), Erythrosine (E127), sulphur Dioxide (E220) (Sulphites)), Vegetable Oil (Palm, Rapeseed), Glycerine, Milk Powder, Emulsifiers (E475, E471), Acidity Regulator (E330, E525), Raising Agents (E450(i), E500(ii)), Salt, Preservative (E202), Natural Vanilla Flavour, Stabiliser (E415), Colour (E160, E161b)

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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