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Galaxy Chocolate Sponge Cake Bars with Cream Centre 5 Pack

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (12) in Galaxy Chocolate Sponge Cake Bars with Cream Centre 5 Pack

Polyglycerol polyricinoleate

Diphosphates

Refined Palm Oil

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Polyglycerol Esters of Fatty Acids

Lecithin

Milk Protein

Natural Flavouring

Modified Starch

Sodium Carbonate

Potassium Sorbate

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Nutri-Score

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Where to buy

Widely available

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Allergens in Galaxy Chocolate Sponge Cake Bars with Cream Centre 5 Pack

Milk

Soya

Gluten

Eggs

Nuts (may contain traces)

Peanuts (may contain traces)

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Ingredients

Milk Chocolate (41%) (Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Lactose and Protein from Whey (Milk), Palm Fat, Whey Powder (Milk), Milk Fat, Emulsifiers (Soya Lecithin, E476), Vanilla Extract), Sugar, Vegetable Oils (Palm, Rapeseed), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron Thiamin), Humectant (Glycerine), Glucose Syrup, Emulsifiers (E471, E475, Sunflower Lecithin), Fat Reduced Cocoa Powder, Dried Whole Egg, Milk Proteins, Dried Egg White, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Natural Flavouring, Modified Maize Starch, Dried Whey (Milk), Preservative (Potassium Sorbate)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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