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Tesco Smoky BBQ Chicken Sub

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Tesco Smoky BBQ Chicken Sub

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Refined Palm Oil

Ascorbic Acid

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Nutri-Score

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Where to buy

Tesco

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Allergens in Tesco Smoky BBQ Chicken Sub

Gluten

Milk

Soya

Eggs (may contain traces)

Sesame (may contain traces)

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Ingredients

Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Chicken Breast (21%), Water, Red Leicester Cheese (with Colour: Beta Carotene) (Milk) (10%), Sugar, Tomato Paste, Cane Molasses, Maize Grits, Maize Flour, Spirit Vinegar, Rapeseed Oil, Cornflour, Salt, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Sodium, Potassium and Calcium Salts of Fatty Acids), Smoked Paprika, Palm Oil, Garlic Purée, Onion Powder, Cumin, Thyme, Yeast Extract, Soya Beans, Black Pepper, Cayenne Pepper, Paprika, Malt Vinegar (Barley), Barley Malt Extract, Cumin Seeds, Flour Treatment Agent (Ascorbic Acid), Mushroom Extract Powder, Lemon Juice Powder.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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