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Sainsbury's Cream Cake Selection x6 300g
Sainsbury's Cream Cake Selection x6 300g is an
Ultra‑processed food product.
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.
Additives and processes (15) in Sainsbury's Cream Cake Selection x6 300g
Sodium Stearoyl-2-Lactylate (SSL)
Diphosphates
Fructose/Glucose Syrup
Pectin
Refined Palm Oil
Dextrose/Glucose
Inverted Sugar Syrup
Lecithin
Flavouring
Beta-carotene
Mono and Diglycerides of Fatty Acids
Carboxymethylcellulose
L-cysteine
Sodium Carbonate
Ascorbic Acid
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Allergens in Sainsbury's Cream Cake Selection x6 300g
Milk
Gluten
Soya
Eggs
Nuts (may contain traces)
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Ingredients
2 Cream Slices <br> British Cream (36%) (Cows' Milk), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Strawberry Jam (8%) (Strawberry Purée, Glucose-Fructose Syrup, Sugar, Concentrated Lemon Juice, Gelling Agent: Pectin), Palm Stearin, Palm Oil, Butter (2.5%) (Cows' Milk), Dried Glucose Syrup, Rapeseed Oil, Dextrose, Invert Sugar Syrup, Soya Flour, Milk Protein Concentrate (Cows' Milk), Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole Cows' Milk Powder, Skimmed Cows' Milk Powder, Whey Powder (Cows' Milk), Butteroil (Cows' Milk), Emulsifier: Soya Lecithin; Flavouring), Salt, Stabiliser: Pectin; Palm Kernel Oil, Glucose, Fat Reduced Cocoa Powder, Colour: Mixed Carotenes; Flour Treatment Agent: L-Cysteine; Concentrated Lemon Juice, Emulsifier: Soya Lecithin; Flavouring. <br> <br>2 Belgian Chocolate Eclairs <br> British Cream (41%) (Cows' Milk), Pasteurised Egg, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Rapeseed Oil, Belgian Milk Chocolate (6%) (Sugar, Whole Cows' Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin; Flavouring), Belgian Dark Chocolate (3%) (Cocoa Mass, Sugar, Emulsifier: Soya Lecithin; Flavouring), Dextrose, Palm Oil, Dried Glucose Syrup, Milk Protein Concentrate (Cows' Milk), Stabiliser: Pectin. <br> <br>2 Jam and Cream Doughnuts <br> Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), British Cream (25%) (Cows' Milk), Strawberry Jam (12%) (Strawberry Purée, Glucose-Fructose Syrup, Sugar, Concentrated Lemon Juice, Gelling Agent: Pectin), Pasteurised Egg, Palm Oil, Rapeseed Oil, Water, Sugar, Dextrose, Maize Starch, Yeast, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate; Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate; Milk Protein Concentrate (Cows' Milk), Wheat Starch, Salt, Stabilisers: Pectin, Carboxymethylcellulose; Soya Flour, Palm Stearin, Flour Treatment Agent: Ascorbic Acid.
Nutritional information
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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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