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Sainsbury's Cream Cake Selection x6 300g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (14) in Sainsbury's Cream Cake Selection x6 300g

Sodium Stearoyl-2-Lactylate (SSL)

Diphosphates

Dextrose/Glucose

Pectin

Fructose/Glucose Syrup

Refined Palm Oil

Inverted Sugar Syrup

Lecithin

Flavouring

Beta-carotene

Mono and Diglycerides of Fatty Acids

Carboxymethylcellulose

L-cysteine

Ascorbic Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Cream Cake Selection x6 300g

Eggs

Gluten

Milk

Soya

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Ingredients

2 Cream Slices Stabilised Sweetened Cream (38%) (British Cream (Cows' Milk), Dextrose, Sugar, Concentrated Milk Protein (Cows' Milk), Stabiliser: Pectin), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Sugar, Strawberry Jam (8%) (Strawberry Purée, Glucose-Fructose Syrup, Sugar, Concentrated Lemon Juice, Gelling Agents: Amidated Pectin, Pectin), Palm Stearin, Palm Oil, Butter (2.5%) (Cows' Milk), Dried Glucose Syrup, Rapeseed Oil, Invert Sugar Syrup, Soya Flour, Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole Cows' Milk Powder, Skimmed Cows' Milk Powder, Whey Powder (Cows' Milk), Butteroil (Cows' Milk), Emulsifier: Lecithins (Soya); Flavouring), Salt, Palm Kernel Oil, Fat Reduced Cocoa Powder, Colour: Carotenes; Flour Treatment Agent: L-Cysteine; Concentrated Lemon Juice, Emulsifier: Lecithins (Soya); Flavouring. 2 Belgian Chocolate Eclairs Stabilised Sweetened Cream (40%) (British Cream (Cows' Milk), Dextrose, Concentrated Milk Protein (Cows' Milk), Stabiliser: Pectin; Sugar), Pasteurised Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Belgian Milk Chocolate (6%) (Sugar, Whole Cows' Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya); Flavouring), Belgian Dark Chocolate (3%) (Cocoa Mass, Sugar, Emulsifier: Lecithins (Soya); Flavouring), Palm Oil, Dried Glucose Syrup. 2 Jam and Cream Doughnuts Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Stabilised Sweetened Cream (26%) (British Cream (Cows' Milk), Dextrose, Concentrated Milk Protein (Cows' Milk), Stabiliser: Pectin; Sugar), Strawberry Jam (12%) (Strawberry Purée, Glucose-Fructose Syrup, Sugar, Concentrated Lemon Juice, Gelling Agents: Amidated Pectin, Pectin), Pasteurised Egg, Palm Oil, Rapeseed Oil, Sugar, Maize Starch, Dextrose, Yeast, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate; Raising Agents: Diphosphates, Sodium Carbonates; Wheat Starch, Salt, Soya Flour, Stabiliser: Sodium Carboxy Methyl Cellulose; Flour Treatment Agent: Ascorbic Acid.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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