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Sainsbury's Free From All Butter Croissants, Taste the Difference x2 140g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in Sainsbury's Free From All Butter Croissants, Taste the Difference x2 140g

Xanthan Gum

Mono- and Diacetyl Tartaric Acid Esters of MDG

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Allergens in Sainsbury's Free From All Butter Croissants, Taste the Difference x2 140g

Milk

Eggs

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Ingredients

Water, Butter (20%) (Cows' Milk), Tapioca Starch, Rice Starch, Rice Flour, Sugar, Potato Starch, Maize Starch, Pasteurised Egg, Dried Egg White, Whole Cows' Milk Powder, Vegetable Fibres (Citrus, Rice, Pea, Potato, Psyllium Husk, Bamboo, Flax Seed), Thickeners: Hydroxypropyl Methyl Cellulose, Xanthan Gum; Yeast, Salt, Emulsifier: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids. <br>Packaged in a protective atmosphere

Nutritional information

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